Description
Dutch for nut coffee this name came about after some brainstorming with my sister. We almost landed on “Nutterbean” but decided Noten Koffie seemed a bit more elegant. Regardless this roast is a cheerful dessert in a cup reminiscent of carefree childhood and PB cups.
This roast has notes of peanut(butter) and chocolate. Perfect hot or as a cold brew.
Medium roast single origin Brazilin bean.
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